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| 01943cam 2200361za 4500 |
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| 001 | 9.850060 |
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| 003 | CaOODSP |
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| 005 | 20221107154053 |
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| 007 | cr ||||||||||| |
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| 008 | 180115s1986 onc |||fob f000 0 eng d |
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| 040 | |aCaOODSP|beng |
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| 041 | |aeng|bfre |
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| 043 | |an-cn--- |
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| 086 | 1 |aEn13-5/86-176E-PDF |
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| 100 | 1 |aLawrence, John Reid, |d1952- |
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| 245 | 10|aMicrobiological assays |h[electronic resource] : |bscreening techniques for national water quality monitoring / |cJ. Lawrence, B.J. Dutka and J.P. Sherry. |
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| 260 | |a[Burlington, Ont.] : |b[National Water Research Institute], |c[1986]. |
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| 300 | |a2, 23 p. |
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| 490 | 1 |aNWRI contribution ; |vno. 86-176 |
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| 500 | |aDigitized edition from print [produced by Environment and Climate Change Canada]. |
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| 504 | |aIncludes bibliographical references: p. 19-23. |
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| 520 | 0 |a"Bacteria and enzymes are sensitive sensors of chemical toxicity since they respond quickly to changes in their environment. This report briefly reviews many of the enzyme and bacterial growth tests which have been developed for monitoring or screening toxicants in water and effluents. Compared to fish bioassays, these tests are rapid, inexpensive, relatively reproducible. The document provides a succinct summary of available technology suitable for the development of a biomonitoring component of the national water quality monitoring program"--Management perspective. |
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| 546 | |aIncludes management perspective in French. |
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| 692 | 07|2gccst|aWater quality |
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| 692 | 07|2gccst|aTesting |
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| 700 | 1 |aDutka, B. J. |
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| 700 | 1 |aSherry, J. P. |
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| 710 | 1 |aCanada. |bEnvironment Canada. |
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| 710 | 2 |aNational Water Research Institute (Canada) |
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| 830 | #0|aNWRI contribution ;|vno. 86-176|w(CaOODSP)9.844121 |
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| 856 | 40|qPDF|s1.56 MB|uhttps://publications.gc.ca/collections/collection_2018/eccc/En13-5-86-176-eng.pdf |
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