000 01427cam  2200277za 4500
0019.859768
003CaOODSP
00520221107160329
007cr |||||||||||
008180730s2018    onc     o    f000 0 hin d
040 |aCaOODSP|beng
041 |ahin
043 |an-cn---
0861 |aA104-143/4-2018Hi-PDF
24500|a[Fact sheet - preventive food safety controls] |h[electronic resource] : |b[Safe Food for Canadians Regulations (SFCR)].
260 |a[Ottawa] : |bCanadian Food Inspection Agency, |c[2018]
300 |a[2] p.
500 |aEnglish title provided by publisher.
500 |aCaption title.
5200 |a"On January 15, 2019, the Safe Food for Canadians Act (SFCA) and the Safe Food for Canadians Regulations (SFCR) will come into effect. This fact sheet describes the preventive food safety controls that are one of the key elements of the new consolidated regulations. These controls would ensure that businesses control potential food safety hazards"--Provided by publisher.
546 |aText in Hindi.
69207|2gccst |aFood safety
7102 |aCanadian Food Inspection Agency.
77508|tFact sheet - preventive food safety controls |w(CaOODSP)9.858142
792 |t[Fiche d'information - mesures de contrôle préventif de la salubrité des aliments] |w(CaOODSP)9.859770
85640|qPDF|s172 KB|uhttps://publications.gc.ca/collections/collection_2018/acia-cfia/A104-143-4-2018-hin.pdf