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0019.865158
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008181126s2018    onca    o    f000 0 eng d
040 |aCaOODSP|beng
043 |an-cn---
0861 |aH164-252/2018E-PDF
24500|aConsumer research on front of package nutrition labelling |h[electronic resource] : |breport - final / |csubmitted to Health Canada ; prepared by Leger.
24616|aConsumer research on front of package nutrition labelling : |bfinal report
260 |a[Ottawa] : |bHealth Canada, |c2018.
300 |a1 online resource (127 pages) : |bcolour illustrations
500 |aIssued also in French under title: Recherche auprès des consommateurs sur l'étiquetage nutritionnel sur le devant des emballages : rapport final.
500 |aCover title.
500 |a"Contract number HT372-173890/001/CY."
500 |a"POR #073-17."
500 |a"Project 14224-004, 2018-10-18."
500 |aIncludes report summary.
500 |aIssued also in HTML format.
520 |a"This public opinion research report presents the results of an online consumer research conducted by Léger on behalf of Health Canada. The research was conducted with Canadians consumers in March 2018. The objectives were: (1) to evaluate whether proposed front-of-package (FOP) labelling can help Canadians, especially vulnerable Canadians at risk of marginal health literacy (HL), quickly and easily identify foods high in sodium, sugars and/or saturated fat; and (2) to inform Health Canada's proposed FOP labelling regulatory specifications (e.g., FOP nutrition symbol size, location, Health Canada attribution, and restrictions to other nutrition information that will best facilitate consumer awareness, understanding, appraisal and use of the FOP nutrition symbol)"--Provided by publisher.
69207|2gccst|aFood labelling
69207|2gccst|aPublic opinion
69207|2gccst|aHealth policy
7101 |aCanada. |bHealth Canada.
7102 |aLéger Marketing.
77508|tRecherche auprès des consommateurs sur l'étiquetage nutritionnel sur le devant des emballages |w(CaOODSP)9.865159
85640|qPDF|s2.52 MB|uhttps://publications.gc.ca/collections/collection_2018/sc-hc/H164-252-2018-eng.pdf|z(report)
85640|qPDF|s1,001 KB|uhttps://publications.gc.ca/collections/collection_2018/sc-hc/H164-252-2018-1-eng.pdf|z(summary)
8564 |qHTML|sN/A|uhttps://epe.lac-bac.gc.ca/100/200/301/pwgsc-tpsgc/por-ef/health/2018/073-17-e/073-17_report.html|z(report)
8564 |qHTML|sN/A|uhttps://epe.lac-bac.gc.ca/100/200/301/pwgsc-tpsgc/por-ef/health/2018/073-17-e/summary/073-17_summary.html|z(summary)