000 02085nam  2200397zi 4500
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008190311s2003    onc    #ot   f|0| 0 eng d
040 |aCaOODSP|beng|erda|cCaOODSP
041 |aeng|bfre
043 |an-cn---
0861 |aEn13-5/03-209E-PDF
1001 |aKainz, Martin, |eauthor.
24510|aTransfer of essential fatty acids within the planktonic food web and its ecological role for higher trophic levels / |cMartin Kainz, Michael T. Arts and Asit Mazumder.
264 1|a[Burlington, Ontario] : |bEnvironment Canada, Water Science and Technology Directorate = Environnement Canada, Direction générale des sciences et de la technologie, eau, |c[2003]
300 |a1 online resource (35 pages) : |bfigures.
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
4901 |aNWRI contribution ; |v03-209
500 |aDigitized edition from print [produced by Environment and Climate Change Canada].
504 |aIncludes bibliographic references.
520 |a"The relative concentrations of essential fatty acids (EPA) in different size fractions of planktonic organisms were determined in six coastal lakes. These size-dependent trajectories of specific fatty acid concentrations from seston to macrozooplankton are important for ecosystem function. This is because planktivorous fish and some invertebrates are known to be size—selective predators"--Abstract.
546 |aIncludes abstract in French.
69207|2gccst|aLakes
69207|2gccst|aAquatic ecosystems
7001 |aArts, Michael Theodore, |d1958- |eauthor.
7001 |aMazumder, Asit, |d1954- |eauthor.
7101 |aCanada. |bEnvironment Canada.
7102 |aNational Water Research Institute (Canada)
830#0|aNWRI contribution ;|v03-209.|w(CaOODSP)9.844121
85640|qPDF|s1.89 MB|uhttps://publications.gc.ca/collections/collection_2019/eccc/en13-5/En13-5-03-209-eng.pdf