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008190517t20192019onc    #o    f000 0 eng d
020 |a9780660309613
040 |aCaOODSP|beng|erda|cCaOODSP
043 |an-cn---
0861 |aA22-626/2019E-PDF
24500|aEngagement with food industry stakeholders on revisions to "Product of Canada" and "Made in Canada" labelling : |bwhat we heard report.
264 1|aOttawa : |bAgriculture and Agri-Food Canada = Agriculture et agroalimentaire Canada, |c2019.
264 4|c©2019
300 |a1 online resource (i, 5 pages)
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
500 |aIssued also in French under title: Engagement avec les intervenants de l'industrie alimentaire concernant les révisions apportées à l'étiquetage du « produit du Canada » et « fabriqué au Canada » : rapport sur ce que nous avons entendus.
500 |aCover title.
520 |a"The Government of Canada sought industry feedback to inform decision-making as it considers potential changes to food labelling guidelines for voluntary “Product of Canada” and “Made in Canada” claims. Two phases of industry engagement were held over Winter/Spring 2019. The Intersol Group, an independent Ottawa consulting firm, was retained by Agriculture and Agri-Food Canada (AAFC) to support this initiative. This “What We Heard” report, prepared by the consultants, provides a summary of the engagement process and results"--Executive Summary, page i.
69207|2gccst|aLabelling
7101 |aCanada. |bAgriculture and Agri-Food Canada.
77508|tEngagement avec les intervenants de l'industrie alimentaire concernant les révisions apportées à l'étiquetage du « produit du Canada » et « fabriqué au Canada » : |w(CaOODSP)9.873217
85640|qPDF|s210 KB|uhttps://publications.gc.ca/collections/collection_2019/aac-aafc/A22-626-2019-eng.pdf