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| 01946cam 2200385zi 4500 |
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| 001 | 9.873451 |
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| 003 | CaOODSP |
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| 005 | 20221107163922 |
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| 006 | m o d f |
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| 007 | cr bn||||||||| |
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| 008 | 190523e198911##oncbd ob f000 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 041 | |aeng|bfre |
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| 043 | |an-cn-on |
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| 086 | 1 |aEn13-5/89-45E-PDF |
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| 100 | 1 |aLee, Daesoo, |eauthor. |
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| 245 | 10|aComparison of bottom and surface cooling withdrawals in a harbour / |cDaesoo Lee [and three others]. |
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| 264 | 1|aBurlington, Ontario : |bNational Water Research Institute, |cNovember 1989. |
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| 300 | |a1 online resource (11 pages) : |bmap, charts. |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 490 | 1 |aNWRI contribution ; |vno. 89-45 |
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| 500 | |aDigitized edition from print [produced by Environment and Climate Change Canada]. |
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| 504 | |aIncludes bibliographical references (page 7). |
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| 520 | 3 |a"Hamilton Harbour has been identified as an area of persistent excedance of water quality standards for several parameters. At present, there is much interest by industries onthe shorelines of the harbour in drawing in their cooling water supplies from the colder hypolimnetic region. Specifically, the study considers the sensitivity of the thermal structure to bottom withdrawal of cooling water in comparison to the current practice of surface withdrawal"--Abstract. |
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| 546 | |aIncludes management perspective and abstract in French. |
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| 692 | 07|2gccst|aHarbours |
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| 692 | 07|2gccst|aIndustry |
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| 692 | 07|2gccst|aWater management |
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| 710 | 1 |aCanada. |bEnvironment Canada. |
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| 710 | 2 |aNational Water Research Institute (Canada) |
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| 830 | #0|aNWRI contribution ;|vno. 89-45.|w(CaOODSP)9.844121 |
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| 856 | 40|qPDF|s909 KB|uhttps://publications.gc.ca/collections/collection_2019/eccc/en13-5/En13-5-89-45-eng.pdf |
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