000 01724cam  2200385zi 4500
006m     o  d f      
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008191021e197801##bcc     ob   f000 0 eng d
040 |aCaOODSP|beng|erda|cCaOODSP
0410 |aeng|beng|bfre
043 |an-cn-bc
0861 |aEn40-240/78-1E-PDF
1001 |aKay, B. H. |eauthor.|q(Bruce Helge),‏ |d1951-
24512|aA preliminary investigation of the microbial component of meat and poultry plant effluents in British Columbia / |cby B.H. Kay.
264 1|a[West Vancouver] : |bFisheries and Environment Canada, Environmental Protection Service, Environmental Protection Branch, Pacific Region, |cJanuary 1978.
300 |a1 online resource (v, 20 pages)
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
4901 |aRegional program report ; |v78-1
500 |aDigitized edition from print [produced by Environment and Climate Change Canada].
504 |aIncludes bibliographical references (page 13).
546 |aIncludes abstracts in English and French.
69207|2gccst|aWaste water
69207|2gccst|aWater management
69207|2gccst|aAgri-food products
7101 |aCanada. |bEnvironment Canada.
7101 |aCanada. |bEnvironmental Protection Service. |bPacific Region.
7101 |aCanada. |bFisheries and Environment Canada.
830#0|aRegional program report (Canada. Environmental Protection Service. Pacific Region)|v78-1.|w(CaOODSP)9.879151
85640|qPDF|s727 KB|uhttps://publications.gc.ca/collections/collection_2019/eccc/en40-240/En40-240-78-1-eng.pdf