| 000 | 00000nam 2200000zi 4500 |
| 001 | 9.880867 |
| 003 | CaOODSP |
| 005 | 20241203113652 |
| 006 | m o d f |
| 007 | cr bn||||||||| |
| 008 | 191021e197801##bcc ob f000 0 eng d |
| 040 | |aCaOODSP|beng|erda|cCaOODSP |
| 041 | 0 |aeng|beng|bfre |
| 043 | |an-cn-bc |
| 086 | 1 |aEn40-240/78-1E-PDF |
| 100 | 1 |aKay, B. H. |eauthor.|q(Bruce Helge), |d1951- |
| 245 | 12|aA preliminary investigation of the microbial component of meat and poultry plant effluents in British Columbia / |cby B.H. Kay. |
| 264 | 1|a[West Vancouver] : |bFisheries and Environment Canada, Environmental Protection Service, Environmental Protection Branch, Pacific Region, |cJanuary 1978. |
| 300 | |a1 online resource (v, 20 pages) |
| 336 | |atext|btxt|2rdacontent |
| 337 | |acomputer|bc|2rdamedia |
| 338 | |aonline resource|bcr|2rdacarrier |
| 490 | 1 |aRegional program report ; |v78-1 |
| 500 | |aDigitized edition from print [produced by Environment and Climate Change Canada]. |
| 504 | |aIncludes bibliographical references (page 13). |
| 546 | |aIncludes abstracts in English and French. |
| 692 | 07|2gccst|aWaste water |
| 692 | 07|2gccst|aWater management |
| 692 | 07|2gccst|aAgri-food products |
| 710 | 1 |aCanada. |bEnvironment Canada. |
| 710 | 1 |aCanada. |bEnvironmental Protection Service. |bPacific Region. |
| 710 | 1 |aCanada. |bFisheries and Environment Canada. |
| 830 | #0|aRegional program report (Canada. Environmental Protection Service. Pacific Region)|v78-1.|w(CaOODSP)9.879151 |
| 856 | 40|qPDF|s727 KB|uhttps://publications.gc.ca/collections/collection_2019/eccc/en40-240/En40-240-78-1-eng.pdf |