00000nam 2200000zi 4500 9.881965 CaOODSP 20240703102706 m o d f cr ||||||||||| 191114t20192019oncd ob f000 0 eng d 9780660332444 CaOODSP eng rda CaOODSP n-cn--- A104-184/2019E-PDF Review of the state of knowledge on verotoxigenic Escherichia coli and the role of whole genome sequencing as an emerging technology supporting regulatory food safety in Canada / contributing editor: Alexander Gill; contributors: Burton Blais, Catherine Carrillo, Kelvin Chau, Rita Finley, Penelope Kirsch, Marie-Claude Lavoie, Amalia Martinez, Marina Steele. [Ottawa] : Government of Canada = Gouvernement du Canada, [2019] ©2019 1 online resource (v, 61 pages) : colour graphs text txt rdacontent computer c rdamedia online resource cr rdacarrier Issued also in French under title: Examen de l'état des connaissances sur Escherichia coli vérotoxigène et le rôle du séquençage du génome entier en tant que technologie émergente appuyant la réglementation en matière de sécurité alimentaire au Canada. Issued by: Canadian Food Inspection Agency. Issued also in HTML format. Includes bibliographical references (pages 33-42). Escherichia coli Toxicology Canada. Escherichia coli infections Canada. Food contamination Canada. Food Microbiology Canada. Food Canada Safety measures. Gill, Alexander, editor. Canadian Food Inspection Agency, issuing body. Examen de l'état des connaissances sur Escherichia coli vérotoxigène et le rôle du séquençage du génome entier en tant que technologie émergente appuyant la réglementation en matière de sécurité alimentaire au Canada / (CaOODSP)9.881967 PDF 980 KB https://publications.gc.ca/collections/collection_2020/acia-cfia/A104-184-2019-eng.pdf HTML N/A https://www.ic.gc.ca/eic/site/063.nsf/eng/h_97998.html