00000000nam 2200000zi 4500
0019.885744
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006m     o  d f      
007cr |||||||||||
008200414t20202020onca    ob   f000 0 eng d
020 |a9780660344928
040 |aCaOODSP|beng|erda|cCaOODSP
043 |an-cn---
0861 |aH164-297/2020E-PDF
24500|aFocus testing of food safety marketing messages and creatives (POR-19-07) : |bfinal report / |cprepared for Health Canada by Narrative Research.
264 1|a[Ottawa] : |bHealth Canada = Santé Canada, |c2020.
264 4|c©2020
300 |a1 online resource (1 volume (various pagings)) : |bcolour illustrations + |esummary (5 pages)
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
500 |aIssued also in French under title: Évaluation qualitative de messages et de concepts marketing sur le thème de la salubrité alimentaire (ROP-19-07) : rapport final.
500 |a"PSPC Contract Number: HT372-193951/001/CY."
500 |a"POR number: 053-19."
500 |a"March 2020."
500 |aIssued also in HTML format.
504 |aIncludes bibliographical references.
650 0|aFood|zCanada|xSafety measures|xMarketing|xEvaluation.
650 0|aFood|zCanada|xSafety measures|xPublic opinion.
650 0|aPublic opinion|zCanada.
650 0|aParents|zCanada|xAttitudes.
650 0|aPregnant women|zCanada|xAttitudes.
7101 |aCanada. |bHealth Canada, |eissuing body.
7102 |aNarrative Research, |eissuing body.
77508|tÉvaluation qualitative de messages et de concepts marketing sur le thème de la salubrité alimentaire (ROP-19-07) : |w(CaOODSP)9.885743
85640|qPDF|s1.42 MB|uhttps://publications.gc.ca/collections/collection_2020/sc-hc/H164-297-2020-eng.pdf|z(Report)
85640|qPDF|s456 KB|uhttps://publications.gc.ca/collections/collection_2020/sc-hc/H164-297-2020-1-eng.pdf|z(Summary)
8564 |qHTML|sN/A|uhttps://epe.lac-bac.gc.ca/100/200/301/pwgsc-tpsgc/por-ef/health/2020/053-19-e/report.html|z(Report)
8564 |qHTML|sN/A|uhttps://epe.lac-bac.gc.ca/100/200/301/pwgsc-tpsgc/por-ef/health/2020/053-19-e/summary/summary.html|z(Summary)