| 000 | 00000nam 2200000zi 4500 |
| 001 | 9.890056 |
|---|
| 003 | CaOODSP |
|---|
| 005 | 20221107172459 |
|---|
| 006 | m o d f |
|---|
| 007 | cr |n||||||||| |
|---|
| 008 | 200731e197912##onc ob f000 0|eng d |
|---|
| 040 | |aCaOODSP|beng|erda|cCaOODSP |
|---|
| 043 | |an-cn--- |
|---|
| 086 | 1 |aRG47-79/1979E-PDF |
|---|
| 100 | 1 |aSchulz, Robert A., |eauthor. |
|---|
| 245 | 10|aEfficiency concepts in food distribution : |ba commissioned report / |cby Dr. Robert A. Schulz. |
|---|
| 264 | 1|a[Ottawa] : |bPolicy Coordination Branch, Department of Consumer and Corporate Affairs, |cDecember 1979. |
|---|
| 300 | |a1 online resource (74 pages) |
|---|
| 336 | |atext|btxt|2rdacontent |
|---|
| 337 | |acomputer|bc|2rdamedia |
|---|
| 338 | |aonline resource|bcr|2rdacarrier |
|---|
| 500 | |aDigitized edition from print [produced by Innovation, Science and Economic Development Canada]. |
|---|
| 504 | |aIncludes bibliographical references (pages 42-72). |
|---|
| 650 | 0|aFood industry and trade. |
|---|
| 650 | 0|aConsumers. |
|---|
| 650 | 6|aAliments|xIndustrie et commerce. |
|---|
| 650 | 6|aConsommateurs. |
|---|
| 710 | 1 |aCanada. |bConsumer and Corporate Affairs Canada, |eissuing body. |
|---|
| 856 | 40|qPDF|s5.22 MB|uhttps://publications.gc.ca/collections/collection_2022/isde-ised/RG47-79-1979-eng.pdf |
|---|