Poultry and egg processing.: C21-31/78-1991E-PDF
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.890601&sl=0
| Department/Agency | Canada. Industry, Science and Technology Canada, issuing body. |
|---|---|
| Title | Poultry and egg processing. |
| Series title | Industry profile |
| Publication type | Series - View Master Record |
| Language | [English] |
| Other language editions | [French] |
| Earlier edition | Poultry and egg processing. |
| Format | Electronic |
| Electronic document | |
| Note(s) | Issued also in French under title: Transformation de la volaille et des œufs. Digitized edition from print [produced by Innovation, Science and Economic Development Canada]. Includes bibliographical references. Issued also in print format. |
| Publishing information | Ottawa, Ontario : Industry, Science and Technology Canada = Industrie, sciences et technologie Canada, [1991] |
| Description | 1 online resource (9 pages) : illustrations. |
| Catalogue number |
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| Edition | 1990-1991. |
| Subject terms | Poultry -- Processing -- Canada. Egg processing -- Canada. |
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