000 01484cam  2200361zi 4500
0019.891537
003CaOODSP
00520221108154223
006m     o  d f      
007cr |n|||||||||
008200917e199611##onc|||| ob   f00| 0|eng d
040 |aCaOODSP|beng|erda|cCaOODSP
043 |an-cn---
0861 |aIu28-2/50-1996E-PDF
1001 |aGasse, Yvon, |eauthor.
24510|aResearch project (phase 1) on best business management practices : |bfinal report / |cby Yvon Gasse, Ph.D., President, Entrepreneuriat Laval Inc.
264 1|a[Ottawa] : |bEntrepreneurship and Small Business Office, Industry Canada, |cNovember 1996.
300 |a1 online resource (160 pages)
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
500 |aDigitized edition from print [produced by Innovation, Science and Economic Development Canada].
504 |aIncludes bibliographical references (pages 156-160).
650 0|aTotal quality management.
650 0|aIndustrial management.
650 0|aProduction management|xQuality control.
650 6|aQualité totale.
650 6|aGestion d'entreprise.
650 6|aProduction|xGestion|xQualité|xContrôle.
7101 |aCanada. |bIndustry Canada, |eissuing body.
7102 |aUniversité Laval, |eissuing body.
85640|qPDF|s2.55 MB|uhttps://publications.gc.ca/collections/collection_2022/isde-ised/Iu28-2-50-1996-eng.pdf