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008201117t20202020oncad   obs  f000 0 eng d
040 |aCaOODSP|beng|erda|cCaOODSP
043 |an-cn---
086 |aCS45-28/1-2020-83E-PDF
1001 |aPatrice, Tyler, |eauthor.
24510|aCOVID-19 and the beef supply chain : |ban overview / |cby Tyler Patrice and Damigou Lamboni.
264 1|a[Ottawa] : |bStatistics Canada = Statistique Canada, |c2020.
264 4|c©2020
300 |a1 online resource (12 unnumbered pages) : |bcolour illustration, colour graphs.
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
4901 |aStatCan COVID-19 : data to insights for a better Canada
500 |aIssued also in French under title: La COVID-19 et la chaîne d’approvisionnement en bœuf : un aperçu.
500 |aCover title.
500 |a"Release date: November 17, 2020."
500 |a"Correction date: December 2, 2020."
504 |aIncludes bibliographical references.
520 |a"This brief analysis will examine the Canadian cattle and beef supply chain (figure 1) during the early stages of the Canadian partial-lockdown period (March to June 2020), and how wholesalers’ responses to these changes influenced consumer prices"--Page [1].
650 0|aBeef industry|zCanada|vStatistics.
650 0|aCOVID-19 (Disease)|xEconomic aspects|zCanada|vStatistics.
650 0|aCOVID-19 Pandemic, 2020-|xEconomic aspects|zCanada|vStatistics.
655 7|aStatistics|2lcgft
7102 |aStatistics Canada, |eissuing body.
77508|tLa COVID-19 et la chaîne d’approvisionnement en bœuf : |w(CaOODSP)9.893636
830#0|aStatCan COVID-19 : data to insights for a better Canada.|w(CaOODSP)9.885877
85640|qPDF|s788 KB|uhttps://publications.gc.ca/collections/collection_2020/statcan/45-28/CS45-28-1-2020-83-eng.pdf
8564 |qHTML|sN/A|uhttps://www150.statcan.gc.ca/n1/pub/45-28-0001/2020001/article/00086-eng.htm