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Market information for beef : status and requirements / by H. Bruce Huff.: CP32-22/1976-8E-PDF

"This paper is intended to respond to numerous questions being asked about the information system. Why are the users becoming so concerned about the system? Has it suddenly become antiquated? Are there fundamental or superficial problems? Who should control the information system? Is it simply a matter of more investment which is required to improve it?"--Introduction, page 1.

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.895652&sl=0

Publication information
Department/Agency
  • Canada. Commission of Inquiry into the Marketing of Beef and Veal, issuing body.
TitleMarket information for beef : status and requirements / by H. Bruce Huff.
Series title
  • Research report ; no. 8
Publication typeMonograph - View Master Record
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Digitized edition from print [produced by Privy Council Office].
  • Issued also in French under title: Réseau d'information du marché du boeuf : situation et exigences.
  • Includes bibliographical references (pages 32-33).
  • Foreword -- Table of Contents -- Introduction -- The Role of the Market Information System -- Beef Industry Statistics - what they are and how they are collected -- General Assessment of Beef Data -- Market Information Requirements of Beef Industry Decision Makers -- Summary and Conclusions -- References -- Appendix Tables.
Publishing information
  • Ottawa : Commission of Inquiry into the Marketing of Beef and Veal : Minister of Supply and Services Canada, February 1976.
  • ©1976
Author / Contributor
  • Huff, H. Bruce, author.
Description1 online resource (v, 38 pages).
Catalogue number
  • CP32-22/1976-8E-PDF
Subject terms
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