00000nam 2200000zi 4500 9.900194 CaOODSP 20221107175329 m o d f cr bn||||||||| 210528r20212004onc ob f000 0 eng d CaOODSP eng rda CaOODSP n-cn--- P29-32-315-2021E-PDF Voluntary labelling and advertising of foods that are and are not products of genetic engineering. Reaffirmed May 2021 Ottawa, ON Canada : Canadian General Standards Board : Standards Council of Canada, 2004, 2021. ©2021 1 online resource (ii, 8, A2, B4, C1 pages). text txt rdacontent computer c rdamedia online resource cr rdacarrier National standard of Canada ; CAN/CGSB-32.315-2004 "Published May 2021." "Experience and excellence"--Cover. Issued also in French under title: Étiquetage volontaire et publicité visant les aliments issus ou non du génie génétique. Includes bibliographical references. "In recognition of heightened interest regarding foods that are and are not products of genetic engineering, countries and international bodies have examined approaches for identifying such foods through labelling, to assist consumers in making informed food choices"--Introduction, page ii. Genetic engineering Standards Canada. Food Labeling Standards Canada. Genetically modified foods Labeling Standards Canada. Standards Council of Canada, issuing body. Canadian General Standards Board, issuing body. Étiquetage volontaire et publicité visant les aliments issus ou non du génie génétique. (CaOODSP)9.900195 Voluntary labelling and advertising of foods that are and are not products of genetic engineering Reaffirmed May 2016 (CaOODSP)9.835208 National standard of Canada ; CAN/CGSB-32.315-2004. (CaOODSP)9.507848 PDF 1.09 MB https://publications.gc.ca/collections/collection_2021/ongc-cgsb/P29-32-315-2021-eng.pdf ICS 55.020 ICS 67.040