| 000 | 00000nam 2200000zi 4500 |
| 001 | 9.901748 |
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| 003 | CaOODSP |
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| 005 | 20240205135443 |
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| 006 | m o d f |
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| 007 | cr cn||||||||| |
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| 008 | 210716e20210715onc o f000 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
|---|
| 043 | |an-cn--- |
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| 086 | 1 |aH113-24/2021-25E-PDF |
|---|
| 245 | 00|aSulfoxaflor. |
|---|
| 264 | 1|aOttawa, Ontario : |bPest Management Regulatory Agency, Health Canada, |c15 July 2021. |
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| 264 | 4|c©2021 |
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| 300 | |a1 online resource (4 pages). |
|---|
| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 490 | 1 |aProposed maximum residue limit, |x1925-0843 ; |vPMRL2021-25 |
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| 500 | |aIssued also in French under title: Sulfoxaflore. |
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| 650 | 0|aInsecticides|xCertification|zCanada. |
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| 650 | 0|aPesticide residues in food|xStandards|zCanada. |
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| 710 | 1 |aCanada. |bPest Management Regulatory Agency, |eissuing body. |
|---|
| 775 | 08|tSulfoxaflore.|w(CaOODSP)9.901749 |
|---|
| 830 | #0|aProposed maximum residue limit ;|vPMRL2021-25.|w(CaOODSP)9.505147 |
|---|
| 856 | 40|qPDF|s115 KB|uhttps://publications.gc.ca/collections/collection_2021/sc-hc/h113-24/H113-24-2021-25-eng.pdf |
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