000	00000nam 2200000zi 4500
001	9.901889
003	CaOODSP
005	20240205140427
006	m     o  d f
007	cr cn|||||||||
008	210721t20212021onc     o    f000 0 eng d
040	|aCaOODSP|beng|erda|cCaOODSP
043	|an-cn---
086	1 |aH113-24/2021-28E-PDF
245	00|aPyroxasulfone.
264	1|aOttawa, Ontario : |bPest Management Regulatory Agency, Health Canada, |c2021.
264	4|c©2021
300	|a1 online resource (3 pages).
336	|atext|btxt|2rdacontent
337	|acomputer|bc|2rdamedia
338	|aonline resource|bcr|2rdacarrier
490	1 |aProposed maximum residue limit, |x1925-0843 ; |vPMRL2021-28
500	|a"20 July 2021."
500	|aCover title.
500	|aIssued also in French under title: Pyroxasulfone.
520	|a"Under the authority of the Pest Control Products Act, Health Canada's Pest Management Regulatory Agency (PMRA) has concluded that the addition of new uses on bulb onion, leek, peppermint and spearmint to the product label of Pyroxasulfone 85 WG Herbicide and peppermint and spearmint to the product label of Zidua SC Herbicide, both containing technical grade pyroxasulfone, are acceptable. The specific uses approved in Canada are detailed on the labels of Pyroxasulfone 85 WG Herbicide and Zidua SC Herbicide, Pest Control Products Act Registration Numbers 30572 and 32542, respectively. The evaluation of these pyroxasulfone applications indicated that the end-use products have value and the human health and environmental risks associated with the new uses are acceptable"--Page 1.
650	0|aHerbicides|xCertification|zCanada.
650	0|aPesticide residues in food|xStandards|zCanada.
710	1 |aCanada. |bPest Management Regulatory Agency, |eissuing body.
775	08|tPyroxasulfone.|w(CaOODSP)9.901890
830	#0|aProposed maximum residue limit,|x1925-0843 ; |vPMRL2021-28.|w(CaOODSP)9.505147
856	40|qPDF|s166 KB|uhttps://publications.gc.ca/collections/collection_2021/sc-hc/h113-24/H113-24-2021-28-eng.pdf