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| 01799cam 2200385zi 4500 |
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| 001 | 9.907942 |
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| 003 | CaOODSP |
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| 005 | 20221107181525 |
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| 006 | m o d f |
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| 007 | cr |n||||||||| |
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| 008 | 220209t20172017oncd obs f000 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 043 | |an-cn--- |
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| 086 | 1 |aCS82-625/2017001-14764E-PDF |
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| 245 | 00|aFruit and vegetable consumption, 2015. |
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| 264 | 1|a[Ottawa] : |bStatistics Canada = Statistique Canada, |c[2017] |
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| 264 | 4|c©2017 |
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| 300 | |a1 online resource (4 pages) : |bcharts. |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 490 | 1 |aHealth fact sheets |
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| 500 | |aCaption title. |
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| 500 | |aIssued also in HTML format. |
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| 500 | |aIssued also in French under title: Consommation de fruits et de légumes, 2015. |
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| 504 | |aIncludes bibliographical references (page 4). |
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| 520 | |a"In 2015, 31.5% of Canadians aged 12 and older, roughly 9 million people, reported that they had consumed fruits and vegetables five or more times per day. Females were more likely than males to report consuming fruits and vegetables five or more times per day. In 2015, 38.0% of females and 24.8% of males reported such consumption"--Page 3. |
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| 650 | 0|aNutrition|zCanada|vStatistics. |
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| 655 | 7|aStatistics|2lcgft |
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| 710 | 2 |aStatistics Canada, |eissuing body. |
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| 775 | 08|tConsommation de fruits et de légumes, 2015.|w(CaOODSP)9.907943 |
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| 830 | #0|aHealth fact sheets.|w(CaOODSP)9.507525 |
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| 856 | 40|qPDF|s731 KB|uhttps://publications.gc.ca/collections/collection_2022/statcan/82-625-x/82-625-2017001-14764-eng.pdf |
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| 856 | 4 |qHTML|sN/A|uhttps://www150.statcan.gc.ca/n1/pub/82-625-x/2017001/article/14764-eng.htm |
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