Report on the problems of improvement in beef cattle marking / W.S. Reid.: A58-4/453E-PDF
"The marking of beef cattle and other livestock is a universal problem and is practiced in virtually every country which has a viable animal husbandry industry. The requirements within a country vary very considerably from that of the individual breeder, farmer, or feedlot owner, to those of the animal health and agriculture departments"--Introduction, page 1.
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.921559&sl=0
Department/Agency | Canada. Agriculture Canada. Engineering Research Service, issuing body. |
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Title | Report on the problems of improvement in beef cattle marking / W.S. Reid. |
Series title | Contribution ; no. 453 |
Publication type | Series - View Master Record |
Language | [English] |
Format | Electronic |
Electronic document | |
Note(s) | "Report number 7407." Includes bibliographical references (pages 18-21). |
Publishing information | Ottawa, Ontario : Engineering Research Service, Research Branch, Agriculture Canada, June 1974. |
Author / Contributor | Reid, W.S., author. |
Description | 1 online resource (22 pages). |
Catalogue number |
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Subject terms | Beef cattle -- Canada. Beef industry -- Canada. Bovins de boucherie -- Canada. Bœuf (Viande) -- Industrie -- Canada. |
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