| 000 | 00000nam 2200000zi 4500 |
| 001 | 9.928204 |
| 003 | CaOODSP |
| 005 | 20240703102707 |
| 006 | m o d f |
| 007 | cr mn||||||||| |
| 008 | 231005s2022 onc ob f000 0 eng d |
| 040 | |aCaOODSP|beng|erda|cCaOODSP |
| 043 | |an-cn--- |
| 045 | |ay0y1 |
| 086 | 1 |aA104-322/2022E-PDF |
| 245 | 00|aBisphenol A and BPA alternatives in canned meat, fish and seafood - April 1, 2017 to March 31, 2018 : |bfood chemistry - targeted surveys - final report. |
| 264 | 1|a[Ottawa] : |bCanadian Food Inspection Agency = Agence canadienne d'inspection des aliments, |c[2022] |
| 300 | |a1 online resource (9 pages) |
| 336 | |atext|btxt|2rdacontent |
| 337 | |acomputer|bc|2rdamedia |
| 338 | |aonline resource|bcr|2rdacarrier |
| 500 | |aIssued also in French under title: Bisphénol A et substituts du BPA dans la viande, le poisson et les fruits de mer en conserve - 1 avril 2017 au 31 mars 2018 : chimie alimentaire - études ciblées - rapport final. |
| 504 | |aIncludes bibliographical references (pages 8-9). |
| 650 | 0|aCanned meat|zCanada|xAnalysis. |
| 650 | 0|aCanned fish|zCanada|xAnalysis. |
| 650 | 0|aCanned seafood|zCanada|xAnalysis. |
| 650 | 0|aBisphenol A|zCanada|xAnalysis. |
| 650 | 0|aFood contamination|zCanada. |
| 650 | 0|aFood adulteration and inspection|zCanada. |
| 710 | 2 |aCanadian Food Inspection Agency, |eissuing body. |
| 775 | 08|tBisphénol A et substituts du BPA dans la viande, le poisson et les fruits de mer en conserve - 1 avril 2017 au 31 mars 2018 : |w(CaOODSP)9.928210 |
| 856 | 40|qPDF|s895 KB|uhttps://publications.gc.ca/collections/collection_2023/acia-cfia/A104-322-2022-eng.pdf |
| 856 | 4 |qHTML|sN/A|uhttps://inspection.canada.ca/food-safety-for-industry/food-chemistry-and-microbiology/food-safety-testing-reports-and-journal-articles/bisphenol-a-and-bpa-alternatives/eng/1653528737986/1653528738502 |