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      <marc:subfield code="a">Bacterial pathogens in powdered infant formula - April 1, 2015 to March 31, 2018 : </marc:subfield>
      <marc:subfield code="b">food microbiology - targeted surveys - final report.</marc:subfield>
    </marc:datafield>
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      <marc:subfield code="a">Issued also in French under title: Bactéries pathogènes dans les préparations en poudre pour nourrissons – 1 avril 2015 au 31 mars 2018 : microbiologie des aliments - études ciblées - rapport final.</marc:subfield>
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      <marc:subfield code="a">Includes bibliographical references (page 9).</marc:subfield>
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      <marc:subfield code="a">Pathogenic bacteria</marc:subfield>
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      <marc:subfield code="t">Bactéries pathogènes dans les préparations en poudre pour nourrissons - 1 avril 2015 au 31 mars 2018 : </marc:subfield>
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      <marc:subfield code="t">Bacterial pathogens and indicators in powdered infant formula - April 1, 2018, to March 31, 2024 : </marc:subfield>
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      <marc:subfield code="q">PDF</marc:subfield>
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      <marc:subfield code="q">HTML</marc:subfield>
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      <marc:subfield code="u">https://inspection.canada.ca/food-safety-for-industry/food-chemistry-and-microbiology/food-safety-testing-reports-and-journal-articles/final-report/eng/1554923671728/1554923671962</marc:subfield>
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