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| 01823nam 2200325zi 4500 |
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| 001 | 9.928547 |
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| 003 | CaOODSP |
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| 005 | 20240703102707 |
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| 006 | m o d f |
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| 007 | cr |n||||||||| |
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| 008 | 231011s2019 onc ob f|0| 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 043 | |an-cn--- |
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| 086 | 1 |aA104-374/2019E-PDF |
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| 245 | 00|aBacterial pathogens, viruses and parasites in various food commodities - April 1, 2016 to March 31, 2018 : |bfood microbiology - targeted surveys - interim report. |
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| 264 | 1|a[Ottawa] : |bCanadian Food Inspection Agency = Agence canadienne d'inspection des aliments, |c[2019] |
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| 300 | |a1 online resource (13 unnumbered pages) |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 500 | |aIssued also in French under title: Bactéries pathogènes, virus et parasites dans divers produits alimentaires – 1 avril 2016 au 31 mars 2018 : microbiologie des aliments - études ciblées - rapport préliminaire. |
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| 504 | |aIncludes bibliographical references (page [13]). |
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| 650 | 0|aPathogenic bacteria|zCanada. |
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| 650 | 0|aFood contamination|zCanada. |
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| 650 | 0|aFood adulteration and inspection|zCanada. |
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| 710 | 2 |aCanadian Food Inspection Agency, |eissuing body. |
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| 775 | 08|tBactéries pathogènes, virus et parasites dans divers produits alimentaires - 1 avril 2016 au 31 mars 2018 : |w(CaOODSP)9.928548 |
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| 856 | 40|qPDF|s612 KB|uhttps://publications.gc.ca/collections/collection_2024/acia-cfia/A104-374-2019-eng.pdf |
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| 856 | 41|qHTML|sN/A|uhttps://inspection.canada.ca/food-safety-for-industry/food-chemistry-and-microbiology/food-safety-testing-reports-and-journal-articles/bacterial-pathogens-viruses-and-parasites-in-vario/eng/1547102140062/1547102140374 |
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