| 000 | 00000nam 2200000zi 4500 |
| 001 | 9.928623 |
| 003 | CaOODSP |
| 005 | 20240703102707 |
| 006 | m o d f |
| 007 | cr mn||||||||| |
| 008 | 231012s2023 onca ob f000 0 eng d |
| 040 | |aCaOODSP|beng|erda|cCaOODSP |
| 043 | |an-cn--- |
| 045 | |ay1y2 |
| 086 | 1 |aA104-397/2023E-PDF |
| 245 | 00|aToxic metals in ready-to-eat meals and seaweed products - April 1, 2019 to March 31, 2020 : |bfood chemistry - targeted surveys - final report. |
| 264 | 1|a[Ottawa] : |bCanadian Food Inspection Agency = Agence canadienne d'inspection des aliments, |c[2023] |
| 300 | |a1 online resource (11 pages) : |billustrations |
| 336 | |atext|btxt|2rdacontent |
| 337 | |acomputer|bc|2rdamedia |
| 338 | |aonline resource|bcr|2rdacarrier |
| 500 | |aIssued also in French under title: Métaux toxiques dans les repas prêts à manger et les produits d'algues - 1 avril 2019 au 31 mars 2020 : chimie alimentaire - études ciblées - rapport final. |
| 504 | |aIncludes bibliographical references (page 11). |
| 650 | 0|aReady meals|zCanada|xAnalysis. |
| 650 | 0|aMarine algae as food|zCanada|xAnalysis. |
| 650 | 0|aHeavy metals|zCanada|xAnalysis. |
| 650 | 0|aFood adulteration and inspection|zCanada. |
| 710 | 2 |aCanadian Food Inspection Agency, |eissuing body. |
| 775 | 08|tMétaux toxiques dans les repas prêts à manger et les produits d'algues - 1 avril 2019 au 31 mars 2020 : |w(CaOODSP)9.928624 |
| 856 | 40|qPDF|s974 KB|uhttps://publications.gc.ca/collections/collection_2023/acia-cfia/A104-397-2023-eng.pdf |
| 856 | 4 |qHTML|sN/A|uhttps://inspection.canada.ca/food-safety-for-industry/food-chemistry-and-microbiology/food-safety-testing-reports-and-journal-articles/toxic-metals-in-ready-to-eat-meals-and-seaweed-pro/eng/1685713921086/1685713921541 |