| 000 | 00000nam 2200000zi 4500 |
| 001 | 9.928632 |
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| 003 | CaOODSP |
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| 005 | 20240703102707 |
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| 006 | m o d f |
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| 007 | cr |n||||||||| |
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| 008 | 231012s2020 onca o f|0| 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 043 | |an-cn--- |
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| 086 | 1 |aA104-401/2020E-PDF |
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| 245 | 04|a[The establishment-based risk assessment model for food establishments]. |
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| 246 | 33|a[Infographic : |bthe establishment-based risk assessment model for food establishments] |
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| 264 | 1|a[Ottawa] : |bCanadian Food Inspection Agency = Agence canadienne d'inspection des aliments, |c[2020] |
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| 300 | |a1 online resource (1 page) : |billustrations |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 500 | |aIssued also in French under title: [Le modèle d'évaluation du risque axé sur les établissements alimentaires]. |
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| 650 | 0|aFood industry and trade|xSafety regulations|zCanada. |
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| 710 | 2 |aCanadian Food Inspection Agency, |eissuing body. |
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| 775 | 08|t[Le modèle d'évaluation du risque axé sur les établissements alimentaires].|w(CaOODSP)9.928633 |
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| 856 | 40|qPDF|s655 KB|uhttps://publications.gc.ca/collections/collection_2024/acia-cfia/A104-401-2020-eng.pdf |
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| 856 | 41|qHTML|sN/A|uhttps://inspection.canada.ca/about-cfia/cfia-2025/era-models/era-model-for-food-establishments/infographic-era-food-model/eng/1564420199930/1564420200195 |
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