Evaluation of the Office of Nutrition Policy and Promotion 2016-17 to 2021-22 / prepared by the Office of Audit and Evaluation, Health Canada and the Public Health Agency of Canada.: H14-520/2023E-PDF

"This report presents the findings of the evaluation of the Office of Nutrition Policy and Promotion (ONPP). The purpose of the evaluation was to provide guidance and information to Health Canada by focusing on the relevance, performance, and efficiency of ONPP. The evaluation covered activities from the period of 2016-17 to 2021-22. Health Canada has provided national leadership in nutrition since the 1930s. Working collaboratively with federal partners, provinces, territories, and a range of other stakeholders, the Department develops and implements evidence-based policy that defines healthy eating and promotes environments that support Canadians in making nutritious food choices. ONPP leads this effort. It promotes and supports the nutritional health and well-being of Canadians by: providing public health nutrition leadership; anticipating and responding to public health nutrition issues; developing, promoting, and implementing evidence-based policies, initiatives, and standards; providing timely and authoritative nutrition information to support and influence decisions; and generating and disseminating nutrition-related knowledge"--Executive summary, page 2.

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.932368&sl=0

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