A study of the stability of mustard stored since World War II (c) / by A.H. Gray and R.V. Jardine.: DR52-6/26-1972E-PDF
"Samples of mustard from Vat No. 10 at DRES were distilled and the fractions analyzed by various means. On a water and carbon tetrachloride-free basis it was found that the material from the vat was about 70% pure."--abstract.
Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.933088&sl=0
| Department/Agency | Defence Research Establishment Suffield, issuing body. |
|---|---|
| Title | A study of the stability of mustard stored since World War II (c) / by A.H. Gray and R.V. Jardine. |
| Series title | Suffield memorandum ; no. 59/70 |
| Publication type | Series - View Master Record |
| Language | [English] |
| Format | Electronic |
| Electronic document | |
| Note(s) | "Project no. 20-20-32, Confidential, Group II, No Automatic Downgrading"--title page. Digitized edition from print [produced by Defence Research and Development Canada]. Includes bibliographical references (page 7). |
| Publishing information | Ralston, Alberta : Defence Research Establishment Suffield, July 1972 |
| Author / Contributor | Gray, A. H., author. |
| Description | 1 online resource (7, [2] pages) |
| Catalogue number |
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| Departmental catalogue number | M-59/70 |
| Subject terms | Mustard gas -- Biodegradation -- Analysis. Chemical weapons disposal. Gaz moutarde -- Biodégradation -- Analyse. Armes chimiques -- Élimination. |
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