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| 01606cam 2200313zi 4500 |
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| 001 | 9.935386 |
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| 003 | CaOODSP |
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| 005 | 20240703090305 |
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| 006 | m o d f |
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| 007 | cr cn||||||||| |
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| 008 | 240313e20170629oncabo o f000 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 043 | |an-cn--- |
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| 086 | 1 |aW93-111/2017E-PDF |
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| 245 | 00|aSustainable agriculture and food strategy : |bboard of directors. |
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| 264 | 1|a[Ottawa] : |bNational Capital Commission = Commission de la capitale nationale, |cJune 29, 2017. |
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| 300 | |a1 online resource (15 pages) : |billustrations, maps, photographs |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 500 | |aCover title. |
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| 500 | |aIssued also in French under title: Stratégie en matière d’alimentation et d’agriculture durable, conseil d’administration. |
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| 520 | |a"To inform the Board of Directors of the Sustainable Agriculture and Food Strategy and the important contribution NCC farms play for the sustainability and resiliency of the National Capital Region"--Purpose, page 2. |
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| 650 | 0|aSustainable agriculture|zCanada. |
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| 650 | 0|aFood supply|zCanada. |
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| 650 | 0|aLand use, Rural|zNational Capital Region (Ont. and Québec) |
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| 710 | 2 |aCanada. |bNational Capital Commission, |eissuing body. |
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| 775 | 08|tStratégie en matière d'alimentation et d'agriculture durable, conseil d’administration, le 29 juin 2017.|w(CaOODSP)9.935388 |
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| 856 | 40|qPDF|s615 KB|uhttps://publications.gc.ca/collections/collection_2024/ccn-ncc/W93-111-2017-eng.pdf |
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