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008240430t20252025onc     ob   f000 0 eng d
020 |a9780660716664
040 |aCaOODSP|beng|erda|cCaOODSP
043 |an-cn---
045 |ay2y2
0861 |aA118-10/22-2023E-PDF
24500|aCrop profile for potato in Canada, 2023 / |cprepared by Pesticide Risk Reduction Program, Pest Management Centre, Agriculture and Agri-Food Canada.
250 |aSixth edition - 2025.
264 1|a[Ottawa] : |bAgriculture and Agri-Food Canada = Agriculture et agroalimentaire Canada, |c[2025]
264 4|c©2025
300 |a1 online resource (69 pages)
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
500 |aCover title.
500 |aIssued also in French under title: Profil de la culture de la pomme de terre au Canada, 2023.
504 |aIncludes bibliographical references (pages 68-69).
520 |a"The potato (Solanum tuberosum) is a member of the Solanaceae or nightshade family. The nightshade family includes a number of horticulturally important crops including tomato, pepper, eggplant and tobacco. Potatoes originated in the Andes Mountains of Peru and Bolivia and have been cultivated for over 5,000 years. They were introduced into Europe in the sixteenth century. Potato cultivation and acceptance as a food product in Europe gradually increased into the 19th century. Potatoes were introduced into Canada in 1623 when a supply of potatoes was delivered to Annapolis Royal, Nova Scotia. The potato is now cultivated in all provinces of Canada. Potatoes are grown for the fresh, processing (frozen, chipping, dehydrated and other products) and seed potato markets"--Page 1
650 0|aPotatoes|xDiseases and pests|xControl|zCanada.
650 0|aPotatoes|xDiseases and pests|zCanada.
650 0|aPotato industry|zCanada.
7101 |aCanada. |bAgriculture and Agri-Food Canada, |eissuing body.
7102 |aPesticide Risk Reduction Program (Canada), |eissuing body.
77508|tProfil de la culture de la pomme de terre au Canada, 2023 / |w(CaOODSP)9.937583
795 |tCrop profile for potato in Canada, 2020 / |w(CaOODSP)9.896749
85640|qPDF|s894 KB|uhttps://publications.gc.ca/collections/collection_2025/aac-aafc/A118-10-22-2023-eng.pdf
986 |a13220E