00000nam 2200000zi 4500 9.937963 CaOODSP 20240704135456 m o d f cr cn||||||||| 240506s2011####oncd ob f|0| 0 eng d CaOODSP eng rda CaOODSP n-cn--- A104-522/2011E-PDF Food Safety Action Plan report : 2010-2011 targeted surveys - chemistry : mercury in tea, soft drinks and corn syrup. Mercury in tea, soft drinks and corn syrup [Ottawa] : Canadian Food Inspection Agency = Agence canadienne d'inspection des aliments, [2011] 1 online resource (16 pages) : graphs text txt rdacontent computer c rdamedia online resource cr rdacarrier Cover title. "TS-CHEM-10/11-13." Issued also in French under title: Plan d’action pour assurer la sécurité des produits alimentaires rapport : 2010-2011 études ciblées - chimie : mercure dans le thé, les boissons gazeuses et le sirop de maïs. Includes bibliographical references (pages 14-16). "The main objectives of the 2010-11 Mercury Targeted Survey were to: Establish a baseline of information on mercury residues in specific commodities; Continue the sampling and analysis of dried tea and compare with results obtained from the 2009-10 survey to assess year-to-year variability. Investigate the potential that products containing or manufactured using high fructose corn syrup could contain detectable levels of mercury"--Executive summary, page 2. Mercury Toxicology Canada. Food adulteration and inspection Canada. Canadian Food Inspection Agency, issuing body. Plan d’action pour assurer la sécurité des produits alimentaires rapport : (CaOODSP)9.940151 PDF 561 KB https://publications.gc.ca/collections/collection_2024/acia-cfia/A104-522-2011-eng.pdf