000
| 01430nam 2200313zi 4500 |
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001 | 9.938152 |
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003 | CaOODSP |
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005 | 20240724105526 |
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006 | m o d f |
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007 | cr |n||||||||| |
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008 | 240506s2016 onc ob f|0| 0 eng d |
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040 | |aCaOODSP|beng|erda|cCaOODSP |
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043 | |an-cn--- |
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086 | 1 |aA104-615/2016E-PDF |
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245 | 00|aFood microbiology - targeted surveys : |bfinal report : parasites in fresh leafy vegetables : April 1, 2014 - March 31, 2016. |
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246 | 10|aParasites in fresh leafy vegetables |
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264 | 1|a[Ottawa] : |bCanadian Food Inspection Agency = Agence canadienne d'inspection des aliments, |c[2016] |
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300 | |a1 online resource (10 pages) |
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336 | |atext|btxt|2rdacontent |
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337 | |acomputer|bc|2rdamedia |
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338 | |aonline resource|bcr|2rdacarrier |
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500 | |aIssued also in French under title: Microbiologie des aliments – études ciblées : rapport final : parasites dans les légumes-feuilles frais du 1er avril 2014 au 31 mars 2016. |
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504 | |aIncludes bibliographical references (page 10). |
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650 | 0|aEdible greens|zCanada. |
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650 | 0|aParasites|zCanada. |
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650 | 0|aFood contamination|zCanada. |
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710 | 2 |aCanadian Food Inspection Agency, |eissuing body. |
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775 | 08|tMicrobiologie des aliments – études ciblées : |w(CaOODSP)9.940955 |
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856 | 40|qPDF|s938 KB|uhttps://publications.gc.ca/collections/collection_2024/acia-cfia/A104-615-2016-eng.pdf |
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