00000nam 2200000zi 4500 9.948215 CaOODSP 20250220141108 m o d f cr cn||||||||| 250220s1981 oncbd ob f000 0 eng d CaOODSP eng rda CaOODSP n-cn--- En57-55/81-3E-PDF McKay, G. A., author. Canadian climate and food production / by G.A. McKay and G.D.V. Williams. Downsview, Ontario : Atmospheric Environment Service, Climatological Services Division, 1981. 1 online resource (18 pages) : maps, graphs. text txt rdacontent computer c rdamedia online resource cr rdacarrier Canadian Climate Centre report ; no. 81-3 Digitized edition from print [produced by Environment and Climate Change Canada]. "This report has received only limited circulation because of the special nature of the project. However, reference is permitted if the words "Unpublished manuscript" are made part of the bibliographic entry, in accordance with accepted practice." Includes bibliographical references (page 18). "Few people would view food supply in Canada as a problem, and to most, Canadian agriculture is a success story. After all Canada places second in the world export of cereals. However, Canadian agriculture is highly prone to climatic variability. A review of its relatively short history provides a view of changing vulnerability and means that have been used to achieve resilience"--Page [1]. Food supply Canada. Crops and climate Canada. Aliments Approvisionnement Canada. Cultures et climat Canada. Canada Climate. Canada Climat. Canadian Climate Centre, issuing body. Canadian Climate Centre report ; no. 81-3. (CaOODSP)9.934183 PDF 23.8 MB https://publications.gc.ca/collections/collection_2025/eccc/en57/En57-55-81-3-eng.pdf