00000nam 2200000zi 4500 9.951392 CaOODSP 20250527095106 m o d f cr bn||||||||| 250527e198307##mbc ob f000 0 eng d CaOODSP eng rda CaOODSP eng eng fre Fs97-4/1709E-PDF Fs97-4/1709 Bell, C., author. Rapid methyl red technique used in the confirmation of Escherichia coli cultured from fish products / by C. Bell. Winnipeg, Manitoba : Western Region, Department of Fisheries and Oceans, July 1983. ©1983 1 online resource (iv, 4 pages). text txt rdacontent computer c rdamedia online resource cr rdacarrier Canadian manuscript report of fisheries and aquatic sciences, 0706-6473 ; 1709 "This is the 40th Manuscript Report from the Western Region, Winnipeg." Digitized edition from print [produced by Department of Fisheries and Oceans]. Includes bibliographical references (page 2). "Tests are necessary to prove that all imported and domestic fish products meet set bacteriological guidelines. Completion of these tests results in a delay to the importer or processor before he can sell the product. The rapid methyl red test was found to provide accurate results within a shortened time frame. This allows the importer or producer to move his products faster and to save money both for himself and the consumer. In the testing facility less bacteriological media is used and less staff time is required to complete the tests"--Abstract, page iv. Includes abstracts in English and French. Escherichia coli Identification. Bacteriology Cultures and culture media. Fishery products Microbiology. Escherichia coli Identification. Bactériologie Cultures et milieux de culture. Produits de la pêche Microbiologie. Canada. Department of Fisheries and Oceans, issuing body. Canada. Department of Fisheries and Oceans. Western Region, issuing body. Canadian manuscript report of fisheries and aquatic sciences ; 1709. (CaOODSP)9.505211 PDF 231 KB https://publications.gc.ca/collections/collection_2025/mpo-dfo/fs97-4/Fs97-4-1709-eng.pdf