| 000 | 00000nam 2200000zi 4500 |
| 001 | 9.951469 |
| 003 | CaOODSP |
| 005 | 20250602114731 |
| 006 | m o d f |
| 007 | cr |n||||||||| |
| 008 | 250528e196404##oncade ob f000 0 eng d |
| 040 | |aCaOODSP|beng|erda|cCaOODSP |
| 043 | |an-cn--- |
| 086 | 1 |aA58-7/5-1964E-PDF |
| 100 | 1 |aVoisey, Peter W., |eauthor. |
| 245 | 12|aA tomato skin strength tester / |c[Peter W. Voisey, D. C. MacDonald and W. Thomlison]. |
| 264 | 1|a[Ottawa] : |bEngineering Research Service, Research Branch, Canada Department of Agriculture, |cApril 1964. |
| 300 | |a1 online resource (30 pages) : |billustrations, charts, plans |
| 336 | |atext|btxt|2rdacontent |
| 337 | |acomputer|bc|2rdamedia |
| 338 | |aonline resource|bcr|2rdacarrier |
| 490 | 1 |aEngineering specifications ; |v[6206] |
| 500 | |aCover title. |
| 500 | |aDigitized edition from print [provided by Agriculture and Agri-Food Canada]. |
| 504 | |aIncludes bibliographical references (pages 12-13). |
| 650 | 0|aTomatoes|xTesting. |
| 650 | 6|aTomates|xEssais. |
| 710 | 1 |aCanada.|bDepartment of Agriculture.|bEngineering Research Service, |eissuing body. |
| 830 | #0|aEngineering specifications ;|v[6206].|w(CaOODSP)9.951038 |
| 856 | 40|qPDF|s4.22 MB|uhttps://publications.gc.ca/collections/collection_2025/aac-aafc/A58-7-5-1964-eng.pdf |