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      <marc:subfield code="a">Furan, 2-methylfuran and 3-methylfuran in selected foods - April 1, 2023 to March 31, 2024 : </marc:subfield>
      <marc:subfield code="b">food chemistry - targeted surveys - final report.</marc:subfield>
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      <marc:subfield code="a">[Ottawa] : </marc:subfield>
      <marc:subfield code="b">Canadian Food Inspection Agency = Agence canadienne d'inspection des aliments, </marc:subfield>
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      <marc:subfield code="c">©2025</marc:subfield>
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      <marc:subfield code="a">Issued also in French under title: Furane, 2-méthylfurane et 3-méthylfurane dans certains aliments - 1er avril 2023 au 31 mars 2024 : chimie alimentaire - études ciblées - rapport final.</marc:subfield>
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      <marc:subfield code="a">Includes bibliographical references (page 10).</marc:subfield>
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      <marc:subfield code="a">"Targeted surveys provide information on potential food hazards and enhance the Canadian Food Inspection Agency's (CFIA's) routine monitoring programs. These surveys provide evidence regarding the safety of the food supply, identify potential emerging hazards, and contribute new information and data to food categories where it may be limited or non-existent. They are often used by the Agency to focus surveillance on potential areas of higher risk. Surveys can also help to identify trends and provide information about how industry complies with Canadian regulations"--Summary, page 3.</marc:subfield>
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      <marc:subfield code="a">Furans</marc:subfield>
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      <marc:subfield code="a">Food</marc:subfield>
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      <marc:subfield code="a">Food adulteration and inspection</marc:subfield>
      <marc:subfield code="x">Risk assessment</marc:subfield>
      <marc:subfield code="z">Canada.</marc:subfield>
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      <marc:subfield code="a">Canadian Food Inspection Agency, </marc:subfield>
      <marc:subfield code="e">issuing body.</marc:subfield>
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      <marc:subfield code="t">Furane, 2-méthylfurane et 3-méthylfurane dans certains aliments - 1er avril 2023 au 31 mars 2024 : </marc:subfield>
      <marc:subfield code="w">(CaOODSP)9.951792</marc:subfield>
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      <marc:subfield code="q">PDF</marc:subfield>
      <marc:subfield code="s">602 KB</marc:subfield>
      <marc:subfield code="u">https://publications.gc.ca/collections/collection_2025/acia-cfia/A104-655-2024-eng.pdf</marc:subfield>
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      <marc:subfield code="q">HTML</marc:subfield>
      <marc:subfield code="s">N/A</marc:subfield>
      <marc:subfield code="u">https://inspection.canada.ca/en/food-safety-industry/food-chemistry-and-microbiology/testing-reports-and-journal-articles/2023-2024-fmm-selected-foods</marc:subfield>
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