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Bacteria concerned in the spoilage of haddock / by A.H. Gee.Fs52-3/21E-PDF

"The work on the bacterial spoilage of haddock was continued during the summer of 1927 with two main objects. Part of the work was confirmatory from the standpoints of (1) the sterility or non-sterility of the muscle of living haddock (2) the presence of aerobic spore-formers in slime and muscle, and the frequency of the organism identified as Bacillus mesentericus-vulgatus and (3) whether or not dissociation occurs in freshly isolated, single-cell cultures"--Page [1].

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.952441&sl=0

Publication information
Department/Agency
  • Biological Board of Canada, issuing body.
TitleBacteria concerned in the spoilage of haddock / by A.H. Gee.
Variant title
  • MSS reports Biol. Board
Series title
  • Manuscript reports of the biological stations ; no. 21
Publication typeMonograph - View Master Record
Language[English]
FormatDigital text
Electronic document
Note(s)
  • Cover title.
  • Incorrect series numbering (no. 20) printed on page [1].
  • Digitized edition from print [produced by Department of Fisheries and Oceans].
Publishing information
  • New Haven, Conn. : Biological Board of Canada : Yale University, Sheffield Hall, Department of Bacteriology, May 1, 1928.
Author / Contributor
  • Gee, A. H., author.
Description1 online resource (6 pages).
Catalogue number
  • Fs52-3/21E-PDF
Subject terms
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