00000nam 2200000zi 4500 9.952474 CaOODSP 20250618114706 m o d f cr mn||||||||| 250618s1925 nsc o f000 0 eng d CaOODSP eng rda CaOODSP Fs52-5/2-1925E-PDF Forbes, J. C., author. Effect of smoke on the tensile strength of fish muscle / author J.C. Forbes & J.A. Dauphinee. Halifax, N.S. : Biological Board of Canada, 1925. 1 online resource (6 pages). text txt rdacontent computer c rdamedia online resource cr rdacarrier Manuscript reports of the experimental stations ; no. 2 Digitized edition from print [produced by Department of Fisheries and Oceans]. "A comparison of the results shows that smoke increases the tensile strength of fish muscle and also increases it's resistance to the weakening action of heat"--Page 2. Fishes Anatomy. Smoked fish Experiments. Muscles Physiology. Poissons Anatomie. Poisson fumé Expériences. Muscles Physiologie. Biological Board of Canada, issuing body. Manuscript reports of the experimental stations ; no. 2. (CaOODSP)9.948621 PDF 7.03 MB https://publications.gc.ca/collections/collection_2025/mpo-dfo/fs52-5/Fs52-5-2-1925-eng.pdf