| 000 | 00000nam 2200000zi 4500 |
| 001 | 9.952953 |
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| 003 | CaOODSP |
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| 005 | 20250707152201 |
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| 006 | m o d f |
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| 007 | cr mn||||||||| |
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| 008 | 250707s1922 onc ob f000 0 eng d |
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| 040 | |aCaOODSP|beng|erda|cCaOODSP |
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| 043 | |an-cn-nk |
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| 086 | 1 |aFs52-3/32E-PDF |
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| 100 | 1 |aBenson, C. C., |eauthor. |
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| 245 | 10|aReport of work done at St. Andrews, N. B., during 1922. |nPart I. |pProteins of muscle juice of fish / |cauthor C.C. Benson. |
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| 246 | 10|aProteins of muscle juice of fish |
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| 264 | 1|a[Ottawa] : |bBiological Board of Canada, |c1922. |
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| 300 | |a1 online resource (16 pages). |
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| 336 | |atext|btxt|2rdacontent |
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| 337 | |acomputer|bc|2rdamedia |
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| 338 | |aonline resource|bcr|2rdacarrier |
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| 490 | 1 |aManuscript reports of the biological stations ; |vno. 32 |
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| 500 | |aDigitized edition from print [produced by Department of Fisheries and Oceans]. |
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| 504 | |aIncludes bibliographical references (page 16). |
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| 520 | |a"Earlier studies, made with the juice from fish muscle, have shown that there are variations in the amount of the coaguable proteins due to changes occurring after death and have also suggested that certain of these proteins bear a direct relation to the changes of rigor mortis (Benson 1920). Other investigations in regard to the time till the onset of rigor and its passing have shown variations in these processes due to method of keeping (Panton 1921). The experiments, described here, were made to test these points further"--Page [1]. |
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| 610 | 20|aFisheries Research Board of Canada. |bBiological Station (St. Andrews, N.B.) |
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| 610 | 26|aOffice des recherches sur les pè‚cheries du Canada. |bStation biologique (St. Andrews, N.-B.) |
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| 650 | 0|aFishes|xMolecular genetics|xResearch. |
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| 650 | 0|aMuscle proteins. |
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| 650 | 0|aRigor mortis. |
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| 650 | 6|aPoissons|xGénétique moléculaire|xRecherche. |
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| 650 | 6|aProtéines musculaires. |
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| 650 | 6|aRigidité cadavérique. |
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| 710 | 2 |aBiological Board of Canada, |eissuing body. |
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| 830 | #0|aManuscript reports of the biological stations ;|vno. 32.|w(CaOODSP)9.899091 |
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| 856 | 40|qPDF|s1.81 MB|uhttps://publications.gc.ca/collections/collection_2025/mpo-dfo/fs52-3/Fs52-3-32-eng.pdf |
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