Language selection

Government of Canada / Gouvernement du Canada

Search

Undeclared allergens and gluten in plant-based food products - April 1, 2021, to January 31, 2022.: A104-666/2025E-PDF

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.954521&sl=0

Publication information
Department/Agency
  • Canadian Food Inspection Agency, issuing body.
TitleUndeclared allergens and gluten in plant-based food products - April 1, 2021, to January 31, 2022.
Publication typeMonograph
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Issued also in French under title: Présence non déclarée d'allergènes et de gluten dans des produits d'origine végétale - du 1 avril 2021 au 31 janvier 2022.
  • "Food allergen - Targeted surveys"--Cover.
  • Includes bibliographical references (pages 9-10).
Publishing information
  • [Ottawa] : Canadian Food Inspection Agency = Agence canadienne d'inspection des aliments, [2025]
  • ©2025
Description1 online resource (10 pages)
ISBN9780660786667
Catalogue number
  • A104-666/2025E-PDF
Subject terms
Request alternate formats
To request an alternate format of a publication, complete the Government of Canada Publications email form. Use the form’s “question or comment” field to specify the requested publication.

Page details

Report a problem or mistake on this page
Date modified: