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Workforce insights : demographics in the food services and drinking places subsector, 2017 to 2023 / by Benjamin Tobin.CS11-621/189E-PDF

"This paper, part of a broader series on employment trends across service industries, explores the financial trends and demographic characteristics of employees in the Canadian food services and drinking places subsector. In recent years, this subsector has been significantly impacted by the COVID-19 pandemic, rising operational costs and changing consumer behaviours. This paper leverages administrative data to examine the distribution of the workforce in the food services and drinking places subsector by gender, age, full-time work status and residency status from 2017 to 2023. Results in this paper are based solely on employees who received a T4 slip from employers and exclude self-employed workers"--Page 4.

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.954762&sl=0

Publication information
Department/Agency
  • Statistics Canada, issuing body.
TitleWorkforce insights : demographics in the food services and drinking places subsector, 2017 to 2023 / by Benjamin Tobin.
Series title
  • Analysis in brief, 1707-0503
Publication typeMonograph - View Master Record
Language[English]
Other language editions[French]
FormatDigital text
Electronic document
Note(s)
  • Issued also in French under title: Le point sur la main-d'œuvre : portrait démographique du sous-secteur des services de restauration et des débits de boissons, 2017 à 2023.
  • "Catalogue no. 11‑621‑M."
  • Includes bibliographical references.
Publishing information
  • [Ottawa] : Statistics Canada = Statistique Canada, September 23, 2025.
  • ©2025.
Author / Contributor
  • Tobin, Benjamin, author.
Description1 online resource (8 pages).
ISBN9780660787664
Catalogue number
  • CS11-621/189E-PDF
Departmental catalogue number11‑621‑M
Subject terms
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