00000000nam 2200000zi 4500
0019.954994
003CaOODSP
00520250909135705
006m     o  d f      
007cr mn|||||||||
008250909s1931    onc     o    f000 0 eng d
040 |aCaOODSP|beng|erda|cCaOODSP
043 |an-cn-bc
0861 |aFs52-3/228E-PDF
1001 |aStevens, Edith, |eauthor.
24514|aThe significance of diatoms as food for oysters / |cauthor Edith Stevens.
264 1|a[Ottawa] : |bFisheries Research Board of Canada, |c1931.
300 |a1 online resource (6 pages).
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
4901 |aManuscript reports of the biological stations ; |vno. 228
500 |aDigitized edition from print [produced by Department of Fisheries and Oceans].
650 0|aOysters|xFood|zBritish Columbia|zPacific Coast.
650 0|aDiatoms|zBritish Columbia|zPacific Coast.
650 6|aHuîtres|xAlimentation|zColombie-Britannique|zPacifique, Côte du.
650 6|aDiatomées|zColombie-Britannique|zPacifique, Côte du.
7102 |aFisheries Research Board of Canada, |eissuing body.
830#0|aManuscript reports of the biological stations ;|vno. 228.|w(CaOODSP)9.899091
85640|qPDF|s2.41 MB|uhttps://publications.gc.ca/collections/collection_2025/mpo-dfo/fs52-3/Fs52-3-228-eng.pdf