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040 |aCaOODSP|beng|erda|cCaOODSP
0861 |aFs52-3/238E-PDF
1001 |aBlair, A. A., |eauthor.
24510|aReport on factors affecting growth of the scales of salmon (Salmo salar) / |cby A. A. Blair.
24610|aFactors affecting growth of the scales of salmon (Salmo salar)
264 1|a[Ottawa] : |bFisheries Research Board of Canada, |cApril 1938.
300 |a1 online resource (227 pages).
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
4901 |aManuscript reports of the biological stations ; |vno. 238
500 |aImperfect: Figure images are missing above their descriptions.
500 |aDigitized edition from print [produced by Department of Fisheries and Oceans].
504 |aIncludes bibliographical references (pages 223-227).
520 |a"A number of experiments have been described showing the effect of food, temperature and other factors on scale growth, and the relation between scale and body growth under different food and temperature conditions. The material consisted mainly of hatchery fish"--Summary, page 218.
650 0|aAtlantic salmon|xGrowth.
650 0|aScales (Fishes)
650 6|aSaumon atlantique|xCroissance.
650 6|aÉcailles de poisson.
7102 |aFisheries Research Board of Canada, |eissuing body.
830#0|aManuscript reports of the biological stations ;|vno. 238.|w(CaOODSP)9.899091
85640|qPDF|s82.4 MB|uhttps://publications.gc.ca/collections/collection_2025/mpo-dfo/fs52-3/Fs52-3-238-eng.pdf