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The effect of temperature upon the rate of decomposition of haddock muscle / Christine E. Rice and Ernest Hess.: Fs52-5/33-1928E-PDF

Permanent link to this Catalogue record:
publications.gc.ca/pub?id=9.958197&sl=0

Publication information
Department/Agency
  • Biological Board of Canada, issuing body.
TitleThe effect of temperature upon the rate of decomposition of haddock muscle / Christine E. Rice and Ernest Hess.
Series title
  • Manuscript reports of the experimental stations ; no. 33
Publication typeMonograph - View Master Record
Language[English]
FormatDigital text
Electronic document
Note(s)
  • Digitized edition from print [produced by Department of Fisheries and Oceans].
  • Includes bibliographical references (pages [6-8]).
Publishing information
  • Halifax : Biological Board of Canada, 1928.
Author / Contributor
  • Rice, Christine E., author.
Description1 online resource (33, [8] pages) : charts.
Catalogue number
  • Fs52-5/33-1928E-PDF
Subject terms
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