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020 |a9780660976938
040 |aCaOODSP|beng|erda|cCaOODSP
043 |an-cn---
045 |ay1y1
0861 |aA104-686/2026E-PDF
24500|aPhthalates in selected foods - April 1, 2012, to March 31, 2018 : |bfood chemistry - targeted surveys - final report.
264 1|a[Ottawa] : |bCanadian Food Inspection Agency = Agence canadienne d'inspection des aliments, |c[2026]
264 4|c©2026
300 |a1 online resource (14 pages)
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
500 |aIssued also in French under title: Phtalates dans certains aliments - du 1er avril 2012 au 31 mars 2018 : chimie alimentaire - études ciblées - rapport final.
504 |aIncludes bibliographical references (page 12).
520 |a"Targeted surveys provide information on potential food hazards and enhance the Canadian Food Inspection Agency’s (CFIA's) routine monitoring programs. These surveys provide evidence regarding the safety of the food supply, identify potential emerging hazards, and contribute new information and data to food categories where it may be limited or non-existent. They are often used by the agency to focus surveillance on potential areas of higher risk. Surveys can also help to identify trends and provide information about how industry complies with Canadian regulations. … This targeted survey generated baseline surveillance data regarding phthalate levels in selected foods on the Canadian retail market. A total of 4517 domestic and imported samples of different types of foods were collected and tested for the presence of 6 phthalates. …"--Summary, page 3.
650 0|aFood|zCanada|xAnalysis.
650 0|aPhthalate esters|zCanada|xAnalysis.
650 0|aFood contamination|zCanada.
650 0|aFood adulteration and inspection|zCanada.
7102 |aCanadian Food Inspection Agency, |eissuing body.
77508|tPhtalates dans certains aliments - du 1er avril 2012 au 31 mars 2018 : |w(CaOODSP)9.958242
85640|qPDF|s543 KB|uhttps://publications.gc.ca/collections/collection_2026/acia-cfia/A104-686-2026-eng.pdf