00000000cam 2200000zi 4500
0019.958487
003CaOODSP
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006m     o  d f      
007cr |n|||||||||
008251222s1930    nsc     ob   f|0| 0 eng d
040 |aCaOODSP|beng|erda|cCaOODSP
043 |an-cn---
0861 |aFs52-5/45-1930E-PDF
1001 |aGibbons, Norman Edwin, |d1906-1977 |eauthor.
24512|aA bacteriological study of frozen fillets : |bpreliminary report / |cN.E. Gibbons.
264 1|aHalifax : |bBiological Board of Canada, |c1930.
300 |a1 online resource (14 pages).
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
4901 |aManuscript reports of the experimental stations ; |vno. 45
500 |aDigitized edition from print [produced by Department of Fisheries and Oceans].
504 |aIncludes bibliographical references (page 14).
650 0|aFrozen fish|xMicrobiology.
650 0|aFish fillets|xMicrobiology.
650 6|aPoisson congelé|xMicrobiologie.
650 6|aPoisson (Aliment)|xFilets|xMicrobiologie.
7102 |aBiological Board of Canada.
830#0|aManuscript reports of the experimental stations ;|vno. 45.|w(CaOODSP)9.948621
85640|qPDF|s7.38 MB|uhttps://publications.gc.ca/collections/collection_2025/mpo-dfo/fs52-5/Fs52-5-45-1930-eng.pdf