000
| 00991nam##2200241za#4500 |
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001 | 9.571116 |
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003 | CaOODSP |
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005 | 20210624182551 |
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007 | cr ||||||||||| |
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008 | 150406|2011||||xxc|||||o f|0| 0 eng|d |
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022 | |a1920-6615 |
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040 | |aCaOODSP|beng |
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043 | |an-cn--- |
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086 | 1 |aA74-1/16-2011E-PDF |
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110 | 1 |aCanada. |bAgriculture and Agri-Food Canada. |bInternational Markets Bureau. |
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245 | 10|aGluten-free packaged foods in the United States |h[electronic resource] |
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260 | |aOttawa - Ontario : |bAgriculture and Agri-Food Canada. |cJuly 2011. |
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300 | |a13p.|bgraphs, references, tables, photographs |
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490 | 1 |aMarket indicator report |x1920-6615 |
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590 | |a11-28|b2011-07-15 |
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775 | 08|tAliments sans gluten emballés aux États-Unis |w(CaOODSP)9.601754 |
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830 | #0|aMarket indicator report,|x1920-6615|w(CaOODSP)9.506358 |
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856 | 40|ahttp://publications.gc.ca|qPDF|s574 KB|uhttps://publications.gc.ca/collections/collection_2011/agr/A74-1-16-2011-eng.pdf |
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