| 000 | 00000nam##2200000za#4500 |
| 001 | 9.571661 |
| 003 | CaOODSP |
| 005 | 20211126112844 |
| 007 | cr ||||||||||| |
| 008 | 150406|1997||||xxc|||||o f|0| 0 eng|d |
| 022 | |a1701-9397 |
| 040 | |aCaOODSP|beng |
| 043 | |an-cn--- |
| 086 | 1 |aFB3-2/97-14E-PDF |
| 110 | 2 |aBank of Canada. |
| 245 | 10|aMenu costs, relative prices, and inflation : |h[electronic resource]|bevidence for Canada / |cby Robert A. Amano and R. Tiff Macklem. |
| 260 | |aOttawa - Ontario : |bBank of Canada |cJune 1997. |
| 300 | |a45p.|bgraphs, references, tables |
| 490 | 1 |aBank of Canada working paper|x1701-9397|v97-14 |
| 500 | |aThe ISBN (0-662-25886-X) and ISSN (1192-5434) for the print edition have been incorrectly copied in this electronic publication. |
| 546 | |aRésumé en français. |
| 590 | |a11-19-Supp|b2011-09-23 |
| 720 | 1 |aMacklem, R. Tiff |
| 720 | 1 |aAmano, Robert A. |
| 776 | 0#|tMenu costs, relative prices, and inflation: evidence of Canada / |w(CaOODSP)9.613913 |
| 830 | #0|aWorking paper (Bank of Canada)|x1701-9397|v97-14|w(CaOODSP)9.504604 |
| 856 | 40|ahttp://publications.gc.ca|qPDF|s121 KB|uhttps://publications.gc.ca/collections/Collection/FB3-2-97-14E.pdf|y97-14 |