000 01549nam##2200277za#4500
0019.572634
003CaOODSP
00520210624183318
007cr |||||||||||
008150406|2008||||xxc|||||o    f|0| 0 eng|d
022 |a1701-1280
040 |aCaOODSP|beng
043 |an-cn---
0861 |aFs70-4/2007-059E-PDF
1101 |aCanada. |bDepartment of Fisheries and Oceans.
24510|aPractical best management practices for reduction of effluent from seafood processing in Atlantic Canada : |h[electronic resource]|bresults of research to develop BMP methods designed to control effluents and to conserve water, raw material and energy in the seafood processing industry / |cedited by C.J. Morry ... [et al.].
260 |aMoncton - New Brunswick : |bFisheries and Oceans Canada |cJune 2008.
300 |a76p.|bphotographs
4901 |aCanadian Science Advisory Secretariat proceedings series|x1701-1280|v2007/059
500 |a"February 15-16, 2006"--Cover.
546 |aChiefly English, with bilingual foreword and summary.
590 |a11-31-Supp|b2011-12-13
7201 |aMorry, C. J.
77508|tPratiques exemplaires de gestion afin de réduire les effluents provenant de l'industrie de la transformation de produits marins au Canada atlantique : |w(CaOODSP)9.602978
830#0|aProceedings series (Canadian Science Advisory Secretariat)|x1701-1280|v2007/059|w(CaOODSP)9.506483
85640|ahttp://publications.gc.ca|qPDF|s763 KB|uhttps://publications.gc.ca/collections/collection_2011/mpo-dfo/Fs70-4-2007-059-eng.pdf|y2007/059