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| 00967nam##2200241za#4500 |
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| 001 | 9.573406 |
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| 003 | CaOODSP |
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| 005 | 20210624183704 |
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| 007 | cr ||||||||||| |
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| 008 | 150406|2012||||xxc|||||o f|0| 0 eng|d |
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| 022 | |a1920-6615 |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aA74-1/53-2012E-PDF |
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| 110 | 1 |aCanada. |bAgriculture and Agri-Food Canada. |bInternational Markets Bureau. |
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| 245 | 10|aProcessed meats in the United States |h[electronic resource] |
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| 260 | |aOttawa - Ontario : |bAgriculture and Agri-Food Canada. |cMarch 2012. |
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| 300 | |a10p.|bfigs., graphs, tables, photographs |
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| 490 | 1 |aMarket indicator report |x1920-6615 |
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| 590 | |a12-11|b2012-03-16 |
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| 775 | 08|tViandes transformées aux États-Unis |w(CaOODSP)9.603570 |
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| 830 | #0|aMarket indicator report,|x1920-6615|w(CaOODSP)9.506358 |
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| 856 | 40|ahttp://publications.gc.ca|qPDF|s710 KB|uhttps://publications.gc.ca/collections/collection_2012/agr/A74-1-53-2012-eng.pdf |
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