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| 01569nam##2200289za#4500 |
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| 001 | 9.574054 |
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| 003 | CaOODSP |
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| 005 | 20210624184009 |
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| 007 | cr ||||||||||| |
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| 008 | 150406|1995||||xxc|||||o f|0| 0 eng|d |
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| 022 | |a1488-5379 |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aFs97-6/2079E-PDF |
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| 110 | 1 |aCanada. |bDepartment of Fisheries and Oceans. |
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| 245 | 10|aEffect of gear type and initial stocking density on production of meats and large whole scallops (Placopecten magellanicus) using suspension culture in Newfoundland / |h[electronic resource]|cby R. W. Penney. |
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| 260 | |aSt. John's - Newfoundland and Labrador : |bFisheries and Oceans Canada |c1995. |
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| 300 | |a26p.|bgraphs, tables |
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| 490 | 1 |aCanadian technical report of fisheries and aquatic sciences|x1488-5379|vNo. 2079 |
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| 500 | |aThe catalogue number (Fs97-6/2079E) and ISSN (0706-6457) for the print edition have been incorrectly copied in this electronic publication. |
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| 504 | |aBibliography. |
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| 546 | |a(Résumé en français.) |
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| 590 | |a12-22-Supp|b2012-05-24 |
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| 720 | 1 |aPenney, R. W. |
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| 776 | 0#|tEffect of gear type and initial stocking density on production of meats and large whole scallops (Placopecten magellanicus) using suspension culture in Newfoundland / |w(CaOODSP)9.612878 |
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| 830 | #0|aCanadian technical report of fisheries and aquatic sciences,|x1488-5379|vNo. 2079|w(CaOODSP)9.504449 |
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| 856 | 40|ahttp://publications.gc.ca|qPDF|s1.25 MB|uhttps://publications.gc.ca/collections/collection_2012/mpo-dfo/Fs97-6-2079-eng.pdf|yNo. 2079 |
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