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| 01309nam##2200265za#4500 |
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| 001 | 9.580510 |
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| 003 | CaOODSP |
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| 005 | 20210624191055 |
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| 007 | cr ||||||||||| |
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| 008 | 150406|1983||||xxc|||||o f|0| 0 eng|d |
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| 040 | |aCaOODSP|beng |
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| 043 | |an-cn--- |
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| 086 | 1 |aFs97-14/139-1983E-PDF |
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| 110 | 1 |aCanada. |bDepartment of Fisheries and Oceans. |
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| 245 | 14|aThe commercial development and processing of a caviar product from Canadian lake whitefish (Coregonus clupeaformis) / |h[electronic resource]|cby D.G. Iredale and R.K. York. |
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| 260 | |aWinnipeg - Manitoba : |bFisheries and Oceans Canada |c1983. |
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| 300 | |a15p.|bfigs., illus., references |
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| 490 | 1 |aCanadian industry report of fisheries and aquatic sciences|vNo. 139 |
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| 500 | |aFile reproduced from original print. On t.p.: Western Region, Winnipeg, Manitoba. The catalogue number and original ISSN for the print edition appear in the PDF version. |
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| 546 | |a(Résumé en français.) |
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| 590 | |a14-15-Supp|b2014-09-04 |
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| 720 | 1 |aIredale, D. G. |
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| 720 | 1 |aYork, R. K. |
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| 830 | #0|aCanadian industry report of fisheries and aquatic sciences ;|vNo. 139|w(CaOODSP)9.505199 |
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| 856 | 40|ahttp://publications.gc.ca|qPDF|s496 KB|uhttps://publications.gc.ca/collections/collection_2014/mpo-dfo/Fs97-14-139-1983-eng.pdf|yNo. 139 |
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